This mouth-watering recipe is a testament to the love and care my family puts into our snacks. It's a healthy and delicious homemade trail mix that we all enjoy. My husband, with his knack for perfect proportions, created this mix. We store it in a glass jar at home, ready for our next adventure.
Servings: 18servings
Prep Time: 10 minutesmins
Ingredients
2cupsunsalted peanuts, roasted
1cupalmonds, raw
1cupwalnuts
1cuptart cherries, unsweetened
1/4cuppumpkin seeds
1/4cupsunflower seeds
1/2cupgreen raisins
1/2cupregular rasins
1/2cupgooseberries
1/2cupapricots, dry, whole
1/2cupfigs, dry, whole
1/2cupcashews, raw, unsalted
1/2cupwasabi peas
Instructions
Add all the ingredients to a large mixing bowl.
Once you have added all the ingredients, use a large spoon or spatula to mix everything until it is well combined. Make sure all the ingredients are evenly distributed throughout the mix.
After mixing, transfer the trail mix to an airtight container, glass jar, or Ziplock bag for storage. Your delicious and nutritious homemade trail mix can be enjoyed anytime, anywhere!
Notes
Pro Tips & Meal Prep IdeasStore your trail mix in an airtight container, glass jar, or Ziplock bag to keep it fresh. This will help prevent air and moisture from getting in and keep the mix crisp.To extend the shelf life of your trail mix, store it in a cool, dry place away from direct sunlight. Heat and moisture, especially from tree nuts, can cause the mix to spoil or become rancid.