Tequila Fruit Salad
Some of my favorite desserts have a little bit of alcohol in them. This Tequila Fruit Salad is the perfect dessert for summer when the fruit is naturally sweet and you want something chilled and light after a delicious meal.
Ingredients
- 2 cups strawberries, (halved, hulled)
- 2 cups mango, (diced)
- 1 tablespoon coconut sugar
- 2 tablespoons lime juice
- 2 tablespoons tequila
- 1 tablespoon triple sec
- 1 tablespoon mint, (chopped)
Instructions
- In large bowl, combine strawberries, mango, sugar, lime juice, tequila, triple sec, and mint.
- Toss gently to combine.
- Cover bowl with wrap or plate and let chill at least for 20 minutes in refrigerator so fruits can marinate and flavors can meld.
- Serve chilled.