Baked Sweet Potato Chips
Baked Sweet Potato Chips
My family loves these baked sweet potato chips. They cannot believe that I can actually make them at home and that they are baked instead of fried. These chips are a great alternative to unhealthy popcorn on family movie nights!
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 30 minutes
- Servings: 6
Ingredients
- 2 organic sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon sea salt
Instructions
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Preheat oven to 250 degrees F and position rack in center of oven.
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Rinse and dry sweet potatoes thoroughly and slice them as uniformly thin as possible using a mandolin.
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Toss slices in a touch of olive oil to lightly coat, then sprinkle with salt.
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Lay out in a single layer on a baking sheet and bake for about 1 hour, flipping once at the halfway point to ensure even cooking.
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Remove once crisp and golden brown.
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Cool completely and store in an airtight container until ready to serve.