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  • Curried poha rice in a white bowl and sitting on a blue and white plaid kitchen towel with a fork at its side

    Picnics are a wonderful treat in warmer weather and often include a mixture of salads, sandwiches, and charcuterie in Western culture. However, the sky is the limit when it comes to picnics and Indian food is particularly delicious to consider for whenever you are looking for vegetarian picnic recipes or vegan picnic ideas. Vegetarian and […]

  • Jar of spiced masala makhana on top of a wooden board with a wooden bowl of makhana behind it

    This masala makhana recipe might seem unfamiliar but it is a wonderful Indian snack with chaat masala spices, lime zest, chili, salt, and cumin. Sometimes called makhana seeds, fox nuts, or lotus seeds, they come from the Euryale ferox plant, which is a water-based plant that grows in wetland areas in India, China, and Japan. […]

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Seasonal Faves

  • White bowl full of fusilli pasta noodles, asparagus, peas, and kale

    When spring is just around the corner and there’s a new abundance of flavorful fresh herbs, I love to make this all-green pasta for my family. It’s super easy to make and full of flavor.

  • Image of Lavender Shortbread Cookies

    With just five ingredients, these lightly scented shortbread cookies infused with lemon zest and lavender flowers are the perfect way to welcome spring.

Vegan Vietnamese Spring Rolls being dipped in Tamari or soy sauce.

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Current Travels

  • Image of Telluride, Colorado, USA - October 14, 2018, Colorado Avenue

    Telluride, CO is a hidden gem. The town’s high altitude adds to its allure, making it a unique destination for outdoor enthusiasts. After a day of exploring, visitors can enjoy a delicious vegetarian dinner at one of the charming restaurants. While it may not be easy to find explicitly vegan and vegetarian restaurants in Telluride, […]

Hello, I’m Shikha!

I am here to inspire you to prepare plant-forward meals for your loved ones with whole foods from around the world, all in the comfort of your home.

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Vegan Vietnamese Spring Rolls being dipped in Tamari or soy sauce.

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Sign up for the newsletter and you’ll get new recipes in your inbox each week.

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