Veggiecurean - celebrating plants
  • Recipes
    • Savory
      • Basics
      • Breads
      • Breakfast & Snacks
      • Entrees
      • Gluten-Free
      • Side Dishes
      • Soups & Salads
    • Sweet
      • Basics
      • Breakfast & Snacks
      • Cakes & Pies
      • Chocolate
      • Fruit
      • Gluten-Free
      • Nut-Free
    • Drinks
      • Cocktails
      • Juices
      • Milk
      • Nut-Based
      • Smoothies
      • Tea
      • Wine
    • Special Occasions
      • Christmas
      • Cinco de Mayo
      • Diwali
      • Gifts
      • Halloween
      • St. Patrick’s Day
      • Thanksgiving
  • Services
    • Blog
    • Meal Kits
    • Newsletters
    • Resources
    • Testimonials
  • Restaurants
  • About
  • Instagram
  • Facebook
  • Pinterest
Home ยป beans

beans

  • Black Bean Soup

  • Black-Eyed Pea Curry

  • Chickpea & Spinach Soup

  • Curried Kidney Beans & Basmati

  • Garlic String Beans

  • Moroccan Acorn Squash

  • Pinto Burgers & Tzatziki Sauce

  • Rosemary Green Beans

  • Curried Adzuki Beans Recipe + How to Cook (Stovetop and Instant Pot)

    Stovetop & Instant Pot Curried Adzuki Beans

Meet
Shikha!

Certified
health
coach &
cooking
enthusiast

Meet Shikha

Current Favorites

  • EASY TRI-COLOR VEGETARIAN QUINOA RECIPE
  • Vegan Tofu Peanut Lettuce Wraps

Stay up to date on the Veggiecurean kitchen!

E-Newsletter Sign Up

Take the next step!

Questions about our services, love our recipes, or just want to say "Hello"? We'd love to hear from you!

Get in touch with Veggiecurean

Veggiecurean - celebrating plants
  • Recipes
  • Services
  • Restaurants
  • About
  • Privacy Policy
  • Cookie Policy

E-Newsletter Sign Up

  • Instagram
  • Facebook
  • Pinterest

Copyright 2021 Veggiecurean. All rights reserved.