Home Recipes Side Dishes Rosemary Green Beans

Rosemary Green Beans

Written by Shikha   |   Last updated: February 26, 2026

 

Image of Rosemary Green Beans

Rosemary Green Beans

5 from 1 vote
A lot of times in my house, green beans replace salads for our daily dose of greens. I just love it when I can get my hands on some super-fresh green beans at the local farmers market. I like to roast them with rosemary for an intense woody flavor and add walnuts for crunch. 
Servings: 4
Prep Time: 12 minutes
Cook Time: 15 minutes
Total Time: 27 minutes

Ingredients 

  • 1 1/4 pounds green beans, (trimmed)
  • 1/2 cup walnuts, (chopped)
  • 1 1/2 tablespoons fresh rosemary, (finely chopped)
  • 1 tablespoon olive oil
  • Salt & pepper

Instructions 

  • Preheat oven to 475 degrees F.
  • Toss all ingredients in a bowl and season with salt and pepper.
  • Spread on a rimmed baking sheet and roast until beans are tender and browned in spots (about 15-17 minutes), stirring occasionally.
  • Serve immediately.

Bon appétit!

    Shikha - Veggiecurean founder and recipe creator
    Shikha

    Shikha, creator of Veggiecurean, develops accessible vegetarian and vegan recipes with global influences. With training from the Institute for Integrative Nutrition and culinary schools, she combines technical expertise with practical plant-based cooking. Every recipe is thoroughly tested in her home kitchen to ensure success for home cooks.

    Nutrition Disclaimer

    Nutrition information is an estimate provided as a courtesy and may vary depending on ingredients used. This content is not intended as medical or dietary advice.

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    5 from 1 vote

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    Comments

    • Mike McFadden

      5 stars

      We weren’t quite sure how to go about roasting green beans. Your recipe was simple and easy to follow. Thanks for the share!!

      • veggiecurean

        Mike, so glad you liked them and enjoyed.

    • Nancy

      My all time favorite green bean recipe!
      The walnuts and rosemary are such an awesome combination of flavors! 🤗

      • Veggiecurean Veggiecurean

        So glad you enjoy the recipe. It takes green beans to a next level.