Ginger Turmeric Tea
Ginger Turmeric Tea
With the goodness of ginger and turmeric and subtle yet bold spices, like cloves, this tea hits all the flavor spots and gets an A+ for a clean, anti-inflammatory drink. I like to have this tea warm, but it can easily be chilled and served cold.
Ingredients
- 2 cups water
- 1 inch grated organic ginger
- 1 inch grated organic turmeric OR 1 teaspoon turmeric powder
- 5 crushed whole green cardamom
- 4 whole peppercorns
- 5 whole cloves
- 1 tablespoon goji berries
- 1 tablespoon honey
Instructions
- Place water, ginger, turmeric, cardamom, peppercorn, cloves, and goji berries in a pot and bring to a boil.
- Simmer for 20 minutes.
- Remove from heat and stir in honey.
- Strain mix and enjoy tea hot. If you prefer tea cold, bring strained tea mix to room temperature, then in a shaker or blender mix with ice cubes and serve.
Carly
Can’t wait to try! Love the goji berry addition!
veggiecurean
Let us know when you do, would love to see photos! Thank you 🙂
The Amazing Benefits of Homemade Ginger Turmeric Tea - Optimistic Mommy
[…] have the ginger turmeric tea that has some potent effect including fighting swelling, boosting the immune system, improving […]
VEGAN TURMERIC LATTE (GOLDEN MILK) - Veggiecurean
[…] As an alternative to plant-based milk, if you want to reap the benefits of turmeric and ginger but don’t want a creamy milk texture, try my Ginger Turmeric Tea. […]