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Indian
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Course
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Breakfast
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Dairy Free
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Diwali
Thanksgiving
Make and Freeze
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All Year Round
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Delhi Style Paneer Biryani with Chutney
Easy Vegan Sabudana (Sago) Khichdi Pilaf Recipe
Easy Vegan Dal Makhani
Fluffy Savory Vegan Keto Pancakes
Easy Indian Vegan Chai: Masala Chai
Vegan Rice Kheer Pudding Recipe: A Creamy, Plant-Based Twist on a Classic Indian Dessert
Vegan Turmeric Latte (Golden Milk)
Mint Cilantro Chutney
Burfi (Vegan)
Rava Ladoo (Vegan)
Vegan Besan Ladoo (No Ghee)
Carrot Halwa Trifle (Vegan, Gluten and Soy-Free)
String Beans and Coconut Stir Fry
Curry Masala Sauce
Gobhi (Cauliflower) Parathas
Curried Cashews
Aloo Parathas
Stuffed Peppers
Curried Tofu Scramble With Spinach (Indian Style)
Peas Pulao (Matar Pulao): Easy Rice Recipe
Green Bean & Potato Stir Fry
Tofu Tikka Masala
Namkeen (Puffed Millet)
Stovetop & Instant Pot Curried Adzuki Beans
Black-Eyed Pea Curry
Bitter Gourd
Curried Okra Stir Fry
Instant Pot Chana Dal
South Indian-Style Dal
Dal Chawal Arancini
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